Our GAEA Purple Salad is here to add flavor instantly, so you don't have to spend time just to have a healthy, well-balanced meal! This amazing purple salad is not only tasty but vibrant and filling due to the purple cabbage. Drizzle with olive oil and sprinkle with the half-cut green olives!
- TIME NEEDED
- 20 mins
- SERVINGS
- 2
INGREDIENTS
- 1 jar GAEA Pitted Green Olympian olives in brine
- 2 cups fine cut purple cabbage
- 1/2 cup cut purple grapes
- 3 purple carrots
- 1/2 cup Gaea Organic Extra Virgin Olive Oil
method
- Peel and slice the carrots in half
- Place in a hot pan with a couple of tablespoons of the olive oil and slightly blanche for 5 minutes.
- In a bowl arrange the cabbage, carrots and grapes.
- Evenly Sprinkle GAEA Pitted Green Olympian olives in brine. You can add them whole or chop them up your choice.
- Drizzle with the Gaea Organic Extra Virgin Olive oil
Tip
The Gaea Olives can be used for anything you need instant flavour on!
