GAEA Pitted Greek Kalamata Olives in brine 10.2oz
With a black to brown colour and oval shape
Sweet taste initially, giving way to a clean pleasant sharpness
Strong characteristic of Kalamata olives
Flesh is soft and slightly fibrous
Enjoy them directly from the jar! with your drink on your salads or in your cooking.
GAEA pitted Kalamata olives are sun ripened, under the Greek sun, their colour is naturally black depending on the exposure to the sun’s rays whilst on the tree.
They are a source of dietary fibre and copper, rich in vitamin E and contain mono-unsaturated fatty acids and polyphenols. These olives are delicious for snacking and entertaining, preservative free and with reduced salt. The brine is a Gaea 100% natural secret recipe that keeps the flavour of these tasty Greek giants intact!
|NUTRITION FACTS||per serving 15ml|
|of which saturates||0,4g|
|of which sugars||0g|
Kalamata Olives (58%) , Water , Sea Salt , Wine Vinegar .